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The team at Janan work hard to gain and retain the reputation of an industry leader. We select only the best quality, locally sourced British livestock and provide a fast and efficient service from our industry leading premises in the West Midlands, to distributors, caterers and retailers – including top supermarkets – in both the home and export markets.
Our expertise has been refined since we started our business in 1992 and so have over 20 years of industry experience, this has enabled us to produce a wide range of desirable and competitively priced products.
Founded as a family run business, with three generations originally involved in the day to day running of the business, Janan has grown rapidly to reach it’s position as market leader.
The culture of our organisation and the standards of service are reflected by our staff who are extremely committed to their roles and responsibilities.
From procurement through to delivery we aim to provide our customers with the highest quality lamb and mutton products. Building long term relationships with both our suppliers and customers enables us to really fulfil our customer’s needs whilst ensuring that traceability and halal animal welfare is met.
Animal welfare is our main priority, we have a full time vet on site to ensure highest quality of life for all livestock as well as access to food and water at all times, our staff are all trained in animal welfare procedures to ensure the highest standards are achieved and maintained.
Janan Meat is audited annually by the British Retail Consortium (BRC), in which we have maintained grade A status over the last 8 years. In addition to this, we are also audited by assured british meat, red tractor and the halal authority board, reassuring our customers that all products supplied by Janan Meat are the very best available in the marketplace.